Doncaster Racecourse Restaurants

Dine & View at Doncaster Racecourse

The Mallard Restaurant is the setting for Dine & View at all meetings, with the exception of the St Leger Festival in September. During the St. Leger Festival this becomes the Lincoln Restaurant and is joined by a variety of other great Restaurants.

Doncaster Racecourse

Doncaster Racecourse is where tradition and excellence meet. The St. Leger, the world's oldest - and the fifth and final Classic of the British Flat-racing season - takes pride of place every September on the famous Town Moor. Renowned for producing racing of the highest order, Doncaster is undoubtedly one of the finest racecourses in Europe, with facilities to match.

The historic Ladbrokes St. Leger festival marks the high point of the racing calendar at Doncaster Racecourse. The Racing Post Trophy in October is the final Group 1 race of the British season; a race for top-class two-year-olds with classic aspirations. While the Tote November Handicap effectively brings to an end the Flat season on turf.

Dine & View Restaurants

Set on the third floor of the new Grandstand, the Mallard Restaurant is the viewing Restaurant used for the majority of the year. With Floor to ceiling glass and a fabulous atmosphere this is the place to be. During the St. Leger Festival, the Mallard becomes the Lincoln Restaurant and is joined by the Conduit Restaurant, the Triple Crown Restaurant , Dine & View Trackside and the Garden Suite.

Whatever the size of your party we are sure to have the package to suit your needs at Doncaster Racecourse. Why not get in touch with us today and you can be assured of great service and advice.

Browse our Hospitality Packages Below

The Mallard Restaurant

Dine & View St Leger

Need help! - Give us a call on 01777 247102

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